Greek Pork Kebabs
Ingredients
- 1/4 cup olive oil
- 3 tbsp lemon juice
- 1 tbsp red wine vinegar
- 2 tbsp fresh oregano, chopped
- 1 tbsp fresh thyme, chopped
- 2 tsp garlic, chopped
- 1/2 tsp grated lemon rind
- 1 tsp salt
- 1/2 tsp coarsely ground black pepper
- 1 1/2 lbs pork tenderloin, cut into 1-inch cubes
- 1 cup plain Greek yogurt
- 1 tsp garlic, finely chopped
- 1/2 tsp salt
Organization Tags
Tags easily organize your Recipe Library
Comments