Pork Kebabs Italiano
Ingredients
- 1/4 cup dry bread crumbs
- 2 tablespoons grated pecorino romano cheese
- 2 teaspoons italian seasoning
- 2 teaspoons minced garlic (2 medium cloves)
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 12 ounces boneless pork loin, cut into 1" cubes
- 1/2 carton (5 ounces) grape or cherry tomatoes (about 1 cup)
- 1 1/2 cups frozen pearl onions, thawed
- 1 tablespoon olive oil
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