Grilled Spanish Swordfish Kebabs

Grilled Spanish Swordfish Kebabs

Grilled Spanish Swordfish Kebabs

By justalittlebitofbacon.com
38 minutes

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Details
  • Servings:   6
  • Calories:   225
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 1/2 lb swordfish, (cut into 1 1/2 " cubes)
  • 1/2 tsp paprika
  • 1/2 tsp smoked paprika
  • pinch cayenne
  • 1/2 tsp kosher salt
  • 3 tbsp olive oil
  • 1 tsp lemon juice
Instructions

Grilled Spanish Swordfish Kebabs serves 6 original recipe by justalittlebitofbacon.com.

View original preparation instructions

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