Ingredients
- 1 lb ground chicken (or ground turkey)
- 2 large eggs
- 1/2 cup bread crumbs
- 1/2 onion (finely chopped)
- 1 tablespoon olive oil
- 3 tablespoons fresh parsley ( finely chopped)
- 2 tablespoon fresh oregano (finely chopped)
- 1 tablespoons fresh mint (finely chopped)
- 2 teaspoons ground coriander
- 1 teaspoon ground cumin
- salt and pepper
- olive oil, to brush on hands when forming kofta
- 8 wooden skewers, soaked in water (at least 30 minutes)
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