Ingredients
- 1 1/2 lbs boneless skinless chicken breasts or 1 1/2 lbs boneless skinless chicken thighs, cut into bite size pieces
- 1 red pepper, seeded, membranes removed and cut into 1 inch squares
- 1 green pepper, seeded, membranes removed cut into 1 inch squares
- 3 garlic cloves, crushed
- 1 small onion, finely chopped
- 2 teaspoons brown sugar
- 1 teaspoon curry powder
- 1 cup tomato juice
- 1/2 teaspoon ginger
- 1/2 teaspoon cayenne
- 1 teaspoon fresh lemon juice
- salt & pepper
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