Swordfish And Veggie Kebabs
Ingredients
- 1 lb. swordfish (cut into chunks)
- 2- bell pepper (cut into 1-inch squares)
- 1 small red onion (cut into small wedges)
- 10 cherry tomatoes
- 2 tbsp. evoo
- 2 tbsp. lime juice
- 1 tsp. cumin
- Pinch cayenne
- 1 tsp. garlic powder
- Salt and pepper to taste
- 1/2 cup plain non-fat Greek yogurt
- 1 tbsp. lime juice
- 1 clove garlic
- 2 tbsp. cilantro
Organization Tags
Tags easily organize your Recipe Library
Comments