Ingredients
- 4 whole chicken thighs (boned)
- 1 zucchini
- 1/2 red bell pepper
- 1/2 yellow bell pepper
- 1/2 orange bell pepper
- 1 large onion sliced
- FOR THE VINAIGRETTE
- 1 cup olive oil
- 1/4 cup cider vinegar
- 1 tablespoon dijon mustard
- 2 tablespoons brown sugar
- 2 teaspoons grated onion
- 1 teaspoon grated fresh garlic
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
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