Beef and Broccoli Kebabs

Name: Beef and Broccoli Kebabs
Ingredients: 1/3 cup soy sauce; 2 tablespoons Harwood Gold Sriracha sauce; 3 tablespoons Fustini's Ginger and Honey balsamic; 1 tablespoon Fustini's Sesame oil; 1 tablespoon brown sugar; juice of 1 lime, plus more for garnish; 1 tablespoon fresh ground ginger; 1 lb. steak, cut into 1 cubes; 2 cups broccoli, cut into florets; 1 cup mini Bella mushrooms, stemmed; 2 tablespoons Fustini's Persian Lime olive oil; salt and pepper to taste; green onion, cut on the bias, for garnish; sesame seeds, for garnish