Ingredients
- 2 lbs 85/15 ground beef
- 1/2 yellow onion, grated on a box grater
- 4 garlic cloves, minced
- 1/4 cup fresh parsley, minced
- 3 tablespoons fresh mint leaves, minced
- 2 teaspoons lemon zest
- 2 teaspoons paprika
- 2 teaspoons ground cumin
- 2 teaspoons ras el hanout
- 1 teaspoon ground coriander
- 2 teaspoons sumac
- 2 teaspoons kosher salt
- 1 cup plain greek yogurt or skyr
- 2 tablespoons fresh lemon juice
- 2 garlic cloves, roughly chopped
- 1/4 cup roughly chopped cilantro
- 1/4 cup roughly chopped mint leaves
- 1 tablespoon olive oil
- kosher salt
- freshly cracked black pepper
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