Dumplings

Dumplings

Dumplings


2 hours

Details
  • Servings:   21
  • Calories:   135
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 4 cup flour
  • 1 1/4 cup water
  • 1/2 lb ground pork
  • 2 leaves cabbage
  • 2 green onion
  • 2 tsp fresh ginger
  • 1 tbsp garlic
  • 2 tbsp soy sauce
  • 2 tsp seasame oil
  • 2 tbsp corn starch
  • 3 tbsp soy suace
  • 1 tbsp rice vinegar
  • 1 tsp sugar
  • 1 green onion
  • 1 tsp sesame oil
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