Root Beer Whipped Cream

Root Beer Whipped Cream

Root Beer Whipped Cream

By thefirstyearblog.com
5 minutes

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Details
  • Servings:   2
  • Calories:   922
  • Protein:   7g
  •  
  • Fiber:   0g
  • Sugar:   35g
  • Carb Total:   36g
  •  
  • Trans Fat:   3g
  • Saturated:   55g
  • Fat Total:   87g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 cups (473ml) heavy cream
  • 1/2 cup (56g) powdered sugar*
  • 2 tsp root beer extract*
Instructions

Root Beer Whipped Cream serves 2 original recipe by thefirstyearblog.com.

View original preparation instructions

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