Root Beer Float Cupcakes Recipe

Root Beer Float Cupcakes Recipe

Root Beer Float Cupcakes Recipe


37 minutes

Details
  • Servings:   24
  • Calories:   242
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   33g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup root beer
  • 1 box white cake mix
  • 2 cups root beer (or use 1 teaspoon root beer extract plus 2-3 Tablespoons milk)
  • 1 cup butter
  • 3-4 cups powdered icing sugar
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