Creamy Parsley Root Soup

Creamy Parsley Root Soup

Creamy Parsley Root Soup

By foragerchef.com
35 minutes

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Details
  • Servings:   6
  • Calories:   302
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 1 lb parsley root (scrubbed clean and cut into half inch coins)
  • 1 medium yellow onion (diced)
  • 1 small leek (washed and diced)
  • 4 cups chicken stock
  • 1 cup heavy cream
  • 4 tablespoons unsalted butter (separated)
Instructions

Creamy Parsley Root Soup serves 6 original recipe by foragerchef.com.

View original preparation instructions

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