Root Beer Brisket
Ingredients
- 3 1/2 pounds brisket (trimmed)
- Salt and pepper (to taste)
- 2 tablespoons vegetable oil
- 1 large onion (sliced)
- 4 ounce can tomato paste
- 1 cup barbecue sauce
- 2 tablespoons Worcestershire sauce
- 2 tablespoons Dijon mustard
- 4 garlic cloves (minced)
- 1/4 cup brown sugar (packed)
- 1 1/2 cups root beer
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