Summer Berry Gratin Reduced Sugar

Summer Berry Gratin (Reduced Sugar)

Summer Berry Gratin (Reduced Sugar)

By America's Test Kitchen
30 minutes

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Details
  • Servings:   6
  • Calories:   125
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   17g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • ¼ cup honey
  • 2 tablespoons water
  • 2 large egg yolk
  • ½ teaspoon grated lemon zest plus 2 tablespoons juice
  • Salt
  • 5 ounces (142 grams/1 cup) raspberries
  • 5 ounces (142 grams/1 cup) blackberries
  • 5 ounces (142 grams/1 cup) blueberries
  • 1 tablespoon minced fresh tarragon
  • 3 tablespoons heavy cream
Instructions

Summer Berry Gratin (Reduced Sugar) serves 6 original recipe by America's Test Kitchen.

View original preparation instructions

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