Celery Root Puree recipes

Celery Root Puree recipes

Celery Root Puree recipes


45 minutes

Details
  • Servings:   8
  • Calories:   94
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 2 whole Celeriac (Celery Root)
  • 2 whole Raw Carrot
  • 4 cups free range, organic, Chicken Stock
  • 2 cups Water
  • 2 Tbsp Unsalted Butter
  • 1 tsp Sea Salt
  • 1 tsp Ground Fresh Black Peppercorns
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder
  • 1/4 tsp dried Sage
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