Lotus Root Chips Renkon Chips

Lotus Root Chips (Renkon Chips)

Lotus Root Chips (Renkon Chips)

By japan.recipetineats.com
30 minutes

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Details
  • Servings:   2
  • Calories:   160
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • 200-250g/7.1-8.8oz lotus root (peeled)
  • 1L/2.1pt water
  • 1 tbsp vinegar
  • 2-3 pinches salt
  • Oil
Instructions

Lotus Root Chips (Renkon Chips) serves 2 original recipe by japan.recipetineats.com.

View original preparation instructions

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