Ingredients
- 6 1/2 oz. vanilla wafer cookies
- 3 Tbsp. sugar
- 1/4 tsp. table salt
- 1/3 cup unsalted butter, melted
- 3/4 cup root beer, chilled
- 1/2 cup whole milk
- 2 tsp. root beer extract
- 1 (3.4-oz.) package vanilla instant pudding mix
- 1 (8-oz.) container frozen whipped topping, thawed
- Aerosol whipped cream (optional)
- Maraschino cherries (optional)
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