Celery Root Sautéed with Grapes

Celery Root Sautéed with Grapes

Celery Root Sautéed with Grapes


30 minutes

Details
  • Servings:   4
  • Calories:   142
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • 1 pound celery root
  • 1 cup water
  • 1 lemon, juiced
  • 2 cloves organic garlic, peeled and sliced
  • 3 tablespoons butter
  • 2 tablespoons organic parsley, minced
  • ¼ Cup of Grapes
  • Salt and pepper to taste
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