Daikon Burdock Root Soup Recipe

Daikon Burdock Root Soup Recipe

Daikon Burdock Root Soup Recipe

By ruyiasianrecipes.com
2 hours 15 minutes

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Details
  • Servings:   4
  • Calories:   253
  • Protein:   19g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 1 radish (300 grams) 1 根萝卜 300 克
  • 1 Burdock root (400 grams) 1 根牛蒡根 400 克
  • 1 carrot (150 grams) 1 根胡萝卜 150 克
  • 600 grams pork bones 600 克猪骨
  • 2500 ml water 2500 毫升水
  • salt to taste 适量盐
Instructions

Daikon Burdock Root Soup Recipe serves 4 original recipe by ruyiasianrecipes.com.

View original preparation instructions

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