Stir Fried Lotus Root
Ingredients
- 1 pound (400 grams) fresh lotus root, peeled
- 1 tablespoon thinly sliced ginger
- 1 tablespoon thinly sliced garlic
- 3 tablespoon sesame oil
- 3 tablespoons vegetable stock
- 1 tablespoon soy sauce
- 3 teaspoons rice wine vinegar
- 1/2 teaspoon salt
- 1/4 cup peanuts
- red chili pepper flakes to taste
- 3 green onions, finely chopped (garnish)
Organization Tags
Tags easily organize your Recipe Library
Comments