Carrot and Celery Root Soup
Ingredients
- 6 large carrots (peeled & cut into rounds)
- 1 medium celery root (peeled and diced)
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1/2 medium onion (chopped)
- 3-4 cloves garlic (minced)
- 4 dashes Italian seasoning
- 1 teaspoon paprika
- 4 cups vegetable broth
- 2 cups water
- Salt & pepper (to taste)
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