Steam Minced Pork With Lotus Root

Steam Minced Pork With Lotus Root

Steam Minced Pork With Lotus Root

By yumofchina.com
Serves 2

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Details
  • Servings:   2
  • Calories:   350
  • Protein:   29g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 250 g pork (30% fat and 70% lean)
  • 150 g lotus root
  • 30 g shredded carrot
  • 30 g corn kernels
  • 1/2 teaspoon salt
  • 1 tablespoon soy sauce
  • 2 teaspoons oyster sauce
  • 1 tablespoon starch
  • 1 tablespoon water
  • 1 tablespoon chopped scallions
Instructions

Steam Minced Pork With Lotus Root serves 2 original recipe by yumofchina.com.

View original preparation instructions

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