Razzle Dazzle Root Beer Pork
Ingredients
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 (3-pound) boneless pork butt or shoulder roast
- 2 tablespoon vegetable oil
- 1 (12-ounce) can root beer
- 2 (12-ounce) bottles chili sauce
- 2 tablespoon Worcestershire sauce
- 2 teaspoon hot pepper sauce
- 1 (8-inch) round corn bread, cut into wedges
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