One Pot Salmon Carrot and Root Rice Recipe

One Pot Salmon, Carrot and Root Rice Recipe.

One Pot Salmon, Carrot and Root Rice Recipe.

By mikusukitchen.com
Serves 4

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Details
  • Servings:   4
  • Calories:   493
  • Protein:   45g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1.5 cups short/medium grain rice
  • 2 salmon fillet
  • 1 small carrot ((chopped into small chunks))
  • 1 small lotus root ((sliced thinly))
  • 1.5 cups dashi stock
  • 2 tbsp sake
  • 2 tbsp mirin
  • 2 tbsp soy sauce
  • 15 g grated ginger
Instructions

One Pot Salmon, Carrot and Root Rice Recipe. serves 4 original recipe by mikusukitchen.com.

View original preparation instructions

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