Lotus Root Recipe Indian Style
Ingredients
- 12 ounces Lotus Root ((sliced into ¼-inch discs))
- 3 tbsp Olive Oil
- 1 tsp Cumin Seeds
- 3 pods Green Cardamom ((crushed into powder))
- ¼ tsp Turmeric ((Grounded Turmeric))
- 5 pcs Cloves
- 1 pc Onion ((medium yellow onion, finely sliced))
- 4 pcs Tomato ((medium Roma tomatoes, finely diced))
- 1 tbsp Tomato Paste
- 1 pc Chili ((Small Indian green chili or serrano chili, finely chopped))
- 1 tsp Salt
- 2 tbsp Cilantro ((freshly chopped Cilantro))
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