Root Vegetable Chips

Root Vegetable Chips

Root Vegetable Chips

By mamadisrupt.com
Serves 4

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Details
  • Servings:   4
  • Calories:   120
  • Protein:   2g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 large carrot
  • 1 large purple carrot
  • 1 large beetroot
  • 1 large parsnip
  • 1 medium-sized turnip
  • 1 medium-sized sweet potato
  • 1 tbs extra virgin olive oil or coconut oil, melted
  • Sea salt, to taste
Instructions

Root Vegetable Chips serves 4 original recipe by mamadisrupt.com.

View original preparation instructions

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