Root Vegetable Tian

Root Vegetable Tian

Root Vegetable Tian


1 hour 40 minutes

Details
  • Servings:   2
  • Calories:   433
  • Protein:   8g
  •  
  • Fiber:   19g
  • Sugar:   24g
  • Carb Total:   62g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1-2 tbsp olive oil
  • 2 medium sweet potatoes
  • 2 large parsnips
  • 2 large carrots
  • ⅓ medium swede
  • 2 medium red onions
  • salt & pepper
  • dried thyme (replace with sage or spices such as cumin/chilli flakes if liked)
  • garlic granules (optional)
  • grated cheese (e.g. Parmesan, cheddar) (optional)
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