Root to Stalk Vegetable Broth

Root to Stalk Vegetable Broth

Root to Stalk Vegetable Broth

By Farm Fresh to You
Serves 1

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Details
  • Servings:   1
  • Calories:   14
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 3-4 leeks, green parts and ends
  • 1 bunch of carrots, tops and bottoms plus 3 whole carrots (remove large parts of green)
  • 1 zucchini, roughly chopped
  • 1 bunch of celery, tops and bottoms
  • 1 large onion, quartered or 3 onions tops and bottoms
  • 1 handful parsley
  • 1 handful thyme
  • 2 cloves garlic, peeled
Instructions

Root to Stalk Vegetable Broth serves 1 original recipe by Farm Fresh to You.

View original preparation instructions

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