Irish Root Soup
Ingredients
- 1/4 c butter
- 1 large onion, chopped
- 1-2 leek, white and light green parts cleaned and chopped
- 4 clove garlic, smashed
- 1 stalk(s) celery, cut into chunks
- 4 c stock
- 5 potatoes, peeled and chopped
- 1 c vegetable stock
- 1 1/4 c baby carrots, sliced
- 3 Tbsp green onion, chopped
- 3/4 c heavy cream (can try 1/2 and 1/2)
- · salt and pepper to taste
- 6 Tbsp cheddar cheese, shredded
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