Lotus Root Soup With Pork Ribs And Fishballs

Lotus Root Soup With Pork Ribs And Fishballs

Lotus Root Soup With Pork Ribs And Fishballs

By community.theasianparent.com
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   274
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Dish:   soup
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 450 g pork spareribs cut into single ribs
  • 1 pound lotus roots
  • 2 tbsp Shaoxing wine or dry sherry
  • 1 fresh ginger sliced
  • 4 tbsp green onions
  • Pinch of salt to taste
  • 2 tsp light soy sauce
  • 1 tsp Chinkiang vinegar
  • 1/2 tsp normal sugar
Instructions

Lotus Root Soup With Pork Ribs And Fishballs serves 6 original recipe by community.theasianparent.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments