Root Vegetable Fritters recipes
Ingredients
- 1 carrot, peeled and grated
- 2-3 small purple potatoes, peeled and grated
- 1 parsnip, peeled and grated
- 1 garlic clove, minced
- 1/2 cup fontina cheese, grated
- 1 egg white, lightly beaten
- 1/2 cup rice flour (can substitute all-purpose flour)
- 1 teaspoon baking powder
- 1 1/2 teaspoons salt
- 1/2 teaspoon black pepper
- 3 tablespoons vegetable oil
- pepper
- salt
- 1/2 cup sour cream
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