Christmas spritz biscuits
Ingredients
- 150 g (5oz) unsalted butter, softened
- 150 g (5oz) caster sugar
- 1 medium egg, beaten, plus 1 egg yolk
- 2 tsp. vanilla extract
- 1/4 tsp bake-safe green food colouring gel, optional
- 250 g (9oz) plain flour
- Silver balls or edible sprinkles, to decorate
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