Double Ginger Biscuits

Double Ginger Biscuits

Double Ginger Biscuits


55 minutes

Details
  • Servings:   16
  • Calories:   177
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 200 g self-raising flour
  • 1 tsp. bicarbonate of soda
  • 1 tsp. ground ginger
  • 75 g caster sugar
  • 100 g butter, melted
  • 60 g golden syrup
  • 150 g white chocolate, chopped
  • 25 g crystalised stem ginger, finely chopped
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