Herbed Pork Rib Roast

Herbed Pork Rib Roast

Herbed Pork Rib Roast


Serves 16

Details
  • Servings:   16
  • Calories:   328
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 garlic cloves, minced
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon chopped thyme
  • 1 tablespoon chopped rosemary leaves
  • One 4-pound pork rib roast cut from the loin end, chine bone removed
  • Salt and freshly ground pepper
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