Parmesan and Asiago Cheese Garlic Bread
Ingredients
- 9 - 10 medium cloves garlic (about the size of a plump cashew nut), skins left on
- 1/4 cup grated Asiago cheese
- 2 teaspoons Dijon mustard
- 6 tablespoons unsalted butter , softened
- 1/4 cups grated Parmesan cheese
- 1/4 teaspoon table salt
- 1 loaf Italian bread (high-quality; about 1 pound, football-shaped), halved lengthwise
- Ground black pepper
Instructions
Parmesan and Asiago Cheese Garlic Bread serves 6 original recipe by America's Test Kitchen.
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