Prawn Broccoli pasta with Feta cheese sauce

Prawn & Broccoli pasta with Feta cheese sauce

Prawn & Broccoli pasta with Feta cheese sauce

By Cookpad Spain
20 minutes

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Details
  • Servings:   2
  • Calories:   910
  • Protein:   42g
  •  
  • Fiber:   9g
  • Sugar:   10g
  • Carb Total:   88g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   42g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 400 g Frozen or fresh broccoli
  • 200 g dried pasta
  • 180 g raw king prawns
  • 100 g to 150g Feta cheese
  • 100 g Cream cheese
  • 50 ml to 80ml single cream
  • Lemon juice
  • Olive oil for cooking
  • Salt & pepper for seasoning
Instructions

Prawn & Broccoli pasta with Feta cheese sauce serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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