Ingredients
- 1 onion, finely chopped
- 1 cucumber, finely chopped
- 1 green bell pepper, finely chopped
- 1 yellow bell pepper, finely chopped
- 1 red bell pepper, finely chopped
- 3 stalks celery, finely chopped
- 2 (14.5 ounce) cans whole peeled tomatoes
- 1/2 cup tomato juice
- 2 tablespoons white vinegar
- 1 tablespoon olive oil
- 1 teaspoon crushed garlic
- salt and ground black pepper to taste
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