WATERMELON TOMATO GAZPACHO

WATERMELON TOMATO GAZPACHO

WATERMELON TOMATO GAZPACHO

By liveandtaste.com
Serves 2

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Details
  • Servings:   2
  • Calories:   137
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   21g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 cups fresh watermelon, cut in chunks
  • 2 cups strawberries, cut in halves
  • 1 cup small tomatoes
  • 1 small cucumber, peeled and cut into pieces
  • 1 spring onion
  • 10 mint leaves
  • ½ lime, juiced
  • 1-2 pinch(es) of each Himalayan salt and pepper
  • 1/2 red chili, chopped (optional)
Instructions

WATERMELON TOMATO GAZPACHO serves 2 original recipe by liveandtaste.com.

View original preparation instructions

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