Split green mung daal khichdi

Split green mung daal khichdi

Split green mung daal khichdi

By Cookpad Spain
7 minutes

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Details
  • Servings:   3
  • Calories:   1119
  • Protein:   39g
  •  
  • Fiber:   18g
  • Sugar:   7g
  • Carb Total:   206g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
Comments
Ingredients
  • 3 cups rice
  • 1-1/2 cup split green mung daal
  • To taste salt
  • 150 ml water
  • 1 tbsp oil
  • 10-12 cloves garlic
Instructions

Split green mung daal khichdi serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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