Ingredients
- 1 (16 ounce) package frozen shredded hash brown potatoes, thawed
- 1/3 cup butter or margarine, melted
- 3/4 pound ground beef
- 1 small onion, chopped
- 2 tablespoons cornstarch
- 2 eggs
- 1/2 cup milk
- 8 ounces process American cheese, cubed
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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