Paneer Mushroom Bhujiya

Paneer Mushroom Bhujiya

Paneer Mushroom Bhujiya

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   234
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1/2 kg Paneer
  • 1 packet Mushrooms
  • 2 Chopped Onion
  • 1 Green chilli chopped
  • 2 Tomatoes chopped
  • 1/2 tsp Red chilli powder
  • 1/2 tsp Garam masala
  • to taste Salt
  • 3 tsp Oil
  • 1 tsp Turmeric powder
  • 1 tsp Cumin Powder
  • 1/2 tsp Cumin seeds
  • 2 tsp Ginger garlic paste
Instructions

Paneer Mushroom Bhujiya serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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