Spicy cheesy Tomato mushroom noodle soup
Ingredients
- 4 cups pasta noodles, organic wheat
- 1/4 cup oil (olive oil preferably)
- 1 cup onion, finely chopped
- 1 cup mushroom, chopped
- 4 Green chilies, chopped
- 2 inches ginger, peeled and chopped
- 2 cups tomatoes finely chopped
- 6 garlic cloves, crushed
- 6 c mushroom stock or any vegetable stock
- 2 cups parmesan cheese (shredded)
- 1 tablespoon oregano
- 1 tablespoon basil,
- 1 tablespoon parsley
- Salt required
- 1 tablespoon pepper powder, freshly ground
Organization Tags
Tags easily organize your Recipe Library
Comments