Omelette Roll with Salsa
Ingredients
- 8 large eggs
- 1 cup whole milk (or use 2%)
- 1/3 cup all-purpose flour
- 1 medium red bell pepper (finely chopped)
- 3 green onions, finely chopped
- 3 bacon slices (crisply cooked, drained and crumbled)
- 1 teaspoon dried oregano
- 1 cup cheese, shredded (kraft mozza-cheddar, shredded cheese or cheese of your choice)
- 1 cup salsa (warmed)
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