Vegetable Sushi

Vegetable Sushi

Vegetable Sushi

By eatsmarter.com
1 hour

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Details
  • Servings:   4
  • Calories:   272
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 4 ounces Sushi rice
  • 2 tablespoons Rice vinegar
  • ½ tablespoon Mirin
  • 1 teaspoon Sugar
  • ½ teaspoon Salt
  • 1 Mini cucumber
  • 1 small ripe Avocado
  • 6 sheets Belgian endive
  • 1 small red Bell pepper
  • 3 ounces Cream cheese (13% fat)
  • 2 teaspoons Wasabi paste
  • 2 sheets Nori seaweed
  • Soy sauce
Instructions

Vegetable Sushi serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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