Salmon Sushi Roll Recipe

Salmon Sushi Roll Recipe

Salmon Sushi Roll Recipe


15 minutes

Details
  • Servings:   2
  • Calories:   383
  • Protein:   22g
  •  
  • Fiber:   8g
  • Sugar:   1g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 cup cooked sushi rice
  • 5 ounces canned salmon (well drained✅)
  • 2 sheets nori (✅)
  • 1 avocado (sliced)
  • 3 tablespoons rice vinegar (✅)
  • sesame seeds (optional✅)
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