Avocado Sushi
Ingredients
- .6 rice cooker cups Japanese sushi rice (short grain)
- 1 cup water
- 3/4 Tbsp rice vinegar
- 1/2 Tbsp sugar
- 1/3 tsp kosher salt
- 1 small piece kombu (2 inch x 2 inch) (optional )
- 1 ripe avocado
- 1/2 organic lemon
- 1 tsp grass-fed butter
- 1 sheet nori seaweed
- 1 red beet
- 1/2 teaspoon mayonnaise or vegan mayo
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