Gluten Free Tabbouleh with Cilantro

Gluten Free Tabbouleh with Cilantro

Gluten Free Tabbouleh with Cilantro

By createmindfully.com
20 minutes

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Details
  • Servings:   4
  • Calories:   155
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   salad
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Cuisine
  • middle eastern
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Ingredients
  • 1/2 cup dry quinoa ((1 1/2 cups cooked))
  • 1 cup water
  • 1/4 cup chopped mint
  • 1/4 cup chopped cilantro
  • 1 cup chopped English cucumber
  • 1 cup chopped grape, (cherry or plum tomatoes)
  • 2 teaspoons finely chopped jalapeño
  • 1/4 cup lemon juice
  • 2 tablespoons olive oil
  • Salt
Instructions

Gluten Free Tabbouleh with Cilantro serves 4 original recipe by createmindfully.com.

View original preparation instructions

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