Shrimp and Peanut Butter Noodles Recipe

Shrimp and Peanut Butter Noodles Recipe

Shrimp and Peanut Butter Noodles Recipe


12 minutes

Details
  • Servings:   4
  • Calories:   497
  • Protein:   21g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1/4 cup peanut butter
  • 2 tbsp light soy sauce
  • 2 tbsp chinese black vinegar
  • 2 tbsp white sugar
  • 1 tbsp sesame oil
  • 10 oz dried japanese udon noodles
  • 20 uncooked large shrimp - peeled, deveined , tails left intact
  • 1 cup broccoli florets
  • 1/4 cup chopped roasted peanuts (optional)
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