Egg and goat cheese breakfast bake

Egg and goat cheese breakfast bake

Egg and goat cheese breakfast bake


Serves 14

Details
  • Servings:   14
  • Calories:   182
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 cups Seasoned Salad Croutons
  • 1.5 cups Crumbled Goat Cheese
  • 8 Eggs
  • 4 cups Milk
  • 1 tablespoon Chopped Rosemary
  • 1/4 teaspoon Cracked Pepper
  • 1 cup Shredded Cooked Chicken
  • 1 cup Sauteed Mushrooms
  • 1/2 cup Cooked Spinach
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